Seniors and people with disabilities are invited to come learn to prepare delicious food in the S.A.I.L. accessible kitchen with SEARHC Dietitian, Kate Fossman.

Fridays: April 7, 14, 21

10:00am – 12:30pm

Please let us know if you will be able to attend any or all of the classes by calling the S.A.I.L. Office at 766-3297 or email kfriedle@sailinc.org.